Pouilly-Fume Nature
Pouilly-Fumé Nature – Sauvignon Blanc
grape variety
Cépage Sauvignon Blanc (1500 bouteilles, 150 magnums).
Terroir
Commune de Tracy sur Loire, terroir silex. Coteaux Ouest regardant la Loire.
Winemaking
Manual harvest on 35-year-old vines. Pressing, light cold settling. Vatting in a concrete egg of 16 HL without intervention or addition of sulphur.
Character
Vin avec beaucoup de complexité, sec, fruité, belle salinité.
Agreements
Vongole, ris de veau et fromage affinés.
Tasting tips
Serving temperature: 10°C.
Keep
Cellaring time: 20 years.
Balance, freshness and precision: the Pascal Jolivet style
When the terroir, know-how and patience reveal and sublimate the complexities of Sauvignon Blanc and Pinot Noir.
"Talent and taste are not enough, only style counts" P. Cardin
The Loire is a region rich in history and heritage. Our estate is surrounded by the Châteaux of Cheverny and Chambord.
Two grape varieties, three terroirs and exclusively natural vinification. We reveal to you the unique expression of our Sancerre and Pouilly-Fumé wines.
Our partnership with this mythical domain of Cape Town in South Africa shows the style of Sauvignon Blanc signed Pascal Jolivet.